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Finca Victoria, a stunning retreat in Begur, captures the tranquil essence of Mediterranean life. This exquisitely restored 1960s residence, perched on a hill, offers breathtaking views of the Medes Islands and embodies a harmonious blend of history and contemporary elegance. Led by the vision of matriarch Victoria and two Catalan families, the finca's transformation preserves its unique character while integrating refined modern amenities. The meticulous restoration, guided by GCA Architects, maintained original architectural details like the grand staircase and wood-paneled ceilings, seamlessly incorporating natural materials and artisanal craftsmanship. The interiors, a collaborative effort by Harry and Toni Serra with Post Company and Sarita Posadas, evoke Catalonia's coastal heritage with stucco walls, toba catalana ceramic floors, and bespoke furniture from local artisans, creating a rich tapestry of earthy and maritime influences.

Each of the 38 guestrooms, including 10 luxurious suites, provides a distinct experience of coastal serenity. Soft, natural light filters through linen curtains, while wooden and ceramic textures echo the surrounding landscape. Highlights include the Privilege Terrace Suite, featuring a private solarium and outdoor shower with sea vistas, and the Suite Pool, which offers a secluded plunge pool for ultimate relaxation. The pinnacle of luxury is Suite La Torre, spanning three levels within the original tower, providing unparalleled 360-degree views of the coastline. All rooms boast elegant white ceramic bathrooms and warm wooden accents, reminiscent of the traditional Menorquina barcos, and are adorned with art from local creatives.

Dining at Finca Victoria is an integral part of the immersive experience, fostering connection and celebrating culinary excellence. Al Kostat del Mar, a fine-dining establishment overseen by Michelin-starred chef Jordi Vilà, lies at the heart of the property. The menu presents a modern interpretation of Catalan flavors, emphasizing open-fire cooking, grilled seafood, and locally sourced ingredients, all prepared with meticulous precision and creative flair. Dishes are designed for communal enjoyment, reflecting the convivial spirit of Mediterranean dining. For more casual fare, Finca Kitchen & Bar offers a selection of oysters, fresh pastas, and signature Bloody Marys, available by the lounge's fireplace or under the starry sky in the cloister garden. Beyond the gastronomic delights, guests can unwind by the original pool, surrounded by custom loungers and shaded sofas, or rejuvenate at the wellness area, complete with restorative treatments, a sauna, and a Jacuzzi. The hotel's private beach club, La Caseta del Mar, provides an exclusive escape with champagne, oysters, and panoramic views of the Costa Brava, where time slows and the rhythmic sound of the sea becomes the day's symphony. The surrounding region of Begur and its coastline continues to draw visitors with its soulful charm, offering opportunities to explore the medieval Begur Castle, hike the scenic Caminos de Ronda, or discover the vibrant marine life of the Medes Islands.

Finca Victoria is more than just a destination; it is a celebration of authenticity, heritage, and the tranquil beauty of the Costa Brava. It offers a profound sense of peace and connection, inviting guests to immerse themselves in a world where luxury is defined by nature, artistry, and genuine hospitality.