Palma, the capital of Mallorca, has earned its place as one of Europe's top 10 friendliest cities in Condé Nast’s 2024 Readers’ Choice Awards. This vibrant Mediterranean city offers a harmonious mix of historical charm and contemporary sophistication. Visitors can explore stunning Gothic architecture, picturesque streets, and a variety of cultural experiences. Easily accessible from the airport, Palma provides convenient public transportation for exploring both the city and the island. Its rich history, warm hospitality, and diverse attractions make it an unforgettable destination.
A Journey Through Time in Palma’s Historic Core
Palma’s Old Town is a treasure trove of history and architectural wonders. The iconic Cathedral of Santa Maria, known as La Seu, stands as a masterpiece of Gothic design with its impressive stained-glass windows and ceramic mural by Miquel Barceló. Nearby, the Royal Palace of La Almudaina showcases a blend of Islamic and Gothic influences, while the ancient Arab Baths provide a glimpse into the city’s Moorish past. Strolling through the labyrinthine alleyways, visitors will discover luxury shops, art galleries, and bustling markets that bring the historic center to life.
Visitors can delve deeper into Palma’s storied past by visiting landmarks such as the Gothic cathedral, which offers breathtaking views from its terraces. The Royal Palace of La Almudaina, once home to Moorish and Spanish royalty, features ornate tapestries and elegant courtyards. Just a short walk away, the Arab Baths reveal the city’s Islamic heritage with well-preserved arches and tranquil gardens. The Paseo del Borne, lined with high-end boutiques and open-air restaurants, invites exploration. Other highlights include the Jewish quarter, Plaça Major, and the lively Mercat de l’Olivar market, where locals shop for fresh seafood and traditional Mallorcan delicacies. For those seeking more festive vibes, Magaluf offers world-class nightlife and beaches.
Savoring Palma’s Culinary Delights
Palma’s culinary scene is a delightful blend of tradition and innovation. From bustling markets to Michelin-starred restaurants, the city offers a wide array of dining experiences. At Pere Garau Market, visitors can sample local tapas, artisanal beers, and international cuisines. The ensaïmada, a light and fluffy pastry, is a must-try, best enjoyed fresh from historic bakeries like Fornet de la Soca. Another highlight is Ca’n Joan de s’Aigo, an old chocolate shop where ensaïmadas pair perfectly with rich hot chocolate. The fall season brings cooler temperatures ideal for al fresco dining and fewer crowds.
For a truly memorable meal, consider dining at Adrián Quetglas, a Michelin-starred restaurant offering an eight-course tasting menu with creative Mediterranean dishes. The market at Pere Garau comes alive on Tuesdays, Thursdays, and Saturdays, featuring local farmers selling fresh produce, livestock, and flowers. Ensaïmadas, available in various flavors, are a beloved local treat. Fornet de la Soca, known for its art nouveau facade, uses traditional methods and local ingredients. Ca’n Joan de s’Aigo pairs ensaïmadas with thick hot chocolate, creating a perfect dessert combination. The cooler fall months offer the best time to experience Palma’s food scene, with pleasant weather and smaller crowds making it ideal for outdoor dining.