Nestled in the tranquil community of Fort Morgan, Alabama, Jesse's On The Bay stands out as a distinguished culinary destination, offering an exceptional blend of sophisticated dining and picturesque waterfront vistas. This establishment, a newer iteration of a long-standing local favorite, provides an escape to a serene setting where guests can savor gourmet dishes while overlooking the expansive Mobile Bay. From its rich history rooted in Magnolia Springs to its present-day reputation for prime steaks and fresh seafood, Jesse's On The Bay embodies the essence of Alabama's Gulf Coast dining, challenging common perceptions of the region's culinary landscape.

While popular coastal destinations in Florida or Texas often come to mind for their stunning Gulf views and renowned eateries, Alabama, despite its more modest 60-mile coastline, offers unparalleled quality. Fort Morgan, a quiet enclave, is home to Jesse's On The Bay, a restaurant that has quickly garnered acclaim for serving some of the finest steaks and seafood along the Alabama coast. Situated approximately 11 miles west of Gulf Shores, this bayside retreat provides a departure from the more bustling tourist spots, inviting patrons into a world of relaxed elegance.

The legacy of the Jesse's brand dates back to 1922 with its original location in Magnolia Springs. The Fort Morgan extension continues this tradition of excellence, perched gracefully over Mobile Bay. The two-story establishment offers panoramic water views, creating an idyllic backdrop for a memorable meal. Guests consistently praise the casual fine dining ambiance, the meticulously crafted menu, and the knowledgeable staff who enhance the overall experience. The menu thoughtfully incorporates local ingredients, with highlights such as Admiral oysters sourced nearby and Jesse's Shrimp and Grits, featuring local shrimp and Smoked Gouda Bayou Cora Grits.

The culinary stars at Jesse's On The Bay are undoubtedly the wet- and dry-aged steaks from Allen Brothers Beef. Diners can indulge in popular cuts like the ribeye or opt for the impressive 36-ounce porterhouse steak for two, a true showstopper. Beyond the upscale dining room, Jesse's On The Bay also features a family-friendly alternative downstairs: The Cold Hole Bar and Grill. This more casual venue serves lunch and dinner with a pared-down menu that still includes the beloved oysters, fried seafood, and kid-friendly options. The Cold Hole also boasts an outdoor grassy area along the water, perfect for al fresco dining in season, ensuring that both dining concepts offer delicious fare and captivating water views.

Despite its secluded location, Jesse's On The Bay is conveniently accessible, just a 20-minute drive from Downtown Gulf Shores and the Gulf Shores International Airport. Ride-share services are available, and making reservations in advance is highly recommended to secure a preferred dining area. The restaurant's strategic position also allows visitors to explore the surrounding beauty of the Gulf Shores area, including its beaches, bayside parks, and historical sites like Fort Morgan State Historical Site. Many visitors consider their meal at Jesse's On The Bay a highlight of their trip, often incorporating it into a broader Alabama seafood tour that might include other local favorites in nearby Foley, such as Wolf Bay Restaurant and Fish River Grill, further solidifying Alabama's reputation as a prime destination for exceptional coastal cuisine.